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Leveraging the Power of Food & Culture to Build Unity, Bridge Divides


Natalie Keng is a pioneer in the area of innovative leadership development and is the Founder and CEO (“Chief Eating Officer”) of Global Hearth™, a multi-faceted business that leverages the power of food and culture to promote team-building, productivity, client engagement, business development, and inclusive leadership in support of corporate business initiatives through its innovative, inspiring and interactive Cooking Up a Better World™ platform. She has curated and led 500+ presentations and food and culture "experiences", including the original Buford Highway international corridor tour, and positive-forward diversity workshops with professional organizations, law firms, and Fortune 500 companies. 


Ideal for:

  • Annual Conferences & Meetings

  • Leadership Summits

  • Teambuilding & Leadership Development

  • Client Engagement & Business Development

  • Orientation/Training

  • DEI and Employee Resource Groups

  • Corporate Social Responsibility & ESG Initiatives

  • Premier Events & Shows

-Virtual or In-Person

Submit an inquiry for a free consultation to find out more about popular themes and custom options.

Together, we can “open minds, one mouth at time!”

Contact Natalie

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