About
Speaking
Experiences
More
Natalie Keng
Shop
Press
Community
Author of the Year" Finalist | July 2024
Book All Georgians Should Read | February 2024
People Magazine | September 2023
Les Dames d'Escoffier International Quarterly | July 2023
Atlanta Journal Constitution | Egg Rolls & Sweet Tea | July 2023
Garden & Gun | Egg Rolls & Sweet Tea: A New Fusion Cookbook Gives the Best of Both Worlds | June 2023
Southern Living | Egg Rolls & Sweet Tea | June 2023
USA Today Network / The Nashville Tennessean | Asian in the South: Unique potluck recipes inspired by a Southern childhood
Georgia Magazine | June 2023
WABE-FM’s City Lights with Lois Reitzes | June 2023
Southern Kitchen | June 2023
Smyrna Vinings Lifestyle | May 2023
Garnish & Gather | Meet Chef Natalie Keng | January 2023
Farmers and Consumers Market Bulletin | Exotic Eats | August 2022
WBENC | AAPI Spotlight: Can Food Be the Catalyst for Acceptance of Diversity | May 2021
RoughDraft Atlanta | Q&A with Natalie Keng | February 2021